This is to inform the general public that the application for the 2022 George Washington Carver World Food Prize Internship Program is now available to all eligible applicants. The basic requirements and procedures for applying are updated below.
All eligible applicants should take this opportunity earnestly as they go through the registration process for the George Washington Carver World Food Prize 2022 Internship Programs.
How to Apply for World Food Prize George Washington Carver Internship
Requirements for World Food Prize
George Washington Carver Internship Qualification
Open to highly qualified graduate and undergraduate students;
Applicant must have a strong academic background, a strong work ethic, analytical thinking ability, impeccable attention to detail, and excellent written and oral communication skills;
They are enthusiastic and flexible learners, able both to follow instructions and to work independently;
Applicants must be fluent in English in order to be considered for placement.
Benefits of World Food Prize George Washington Carver Internship
Interns can work on-site in Des Moines, Iowa, or remotely and are compensated with a stipend of $1,500 per internship period.
How to Apply for World Food Prize George Washington Carver Internship
- All Interested and qualified Applicant is to visit the official portal to access World Food Prize Foundation on forms to apply
visit WFP website - https://www.worldfoodprize.org/en/youth_programs/george_washington_carver_internship/
Fill in all informationApplication Form Deadline
December 16, 2023
About World Food Prize Foundation
The World Food Prize is an international award that recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Conceived by Nobel Peace Prize laureate Norman Borlaug and established in 1986 with support from General Foods, the prize is conceived and promoted as the Nobel or highest honors in the field of food and agriculture. It is now managed by the World Food Prize Foundation with the support of numerous patrons.